HACCP
(eBook)

Book Cover
Contributors
Published
Chichester, West Sussex : Wiley Blackwell, 2015.
Format
eBook
Edition
2nd edition.
ISBN
9781118427200, 1118427203, 9781118427217, 1118427211, 9781118427224, 111842722X, 1118427238, 9781118427231
Physical Desc
1 online resource.
Status

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Citations

APA Citation, 7th Edition (style guide)

Mortimore, S., & Wallace, C. (2015). HACCP (2nd edition.). Wiley Blackwell.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Mortimore, Sara and Carol Wallace. 2015. HACCP. Chichester, West Sussex: Wiley Blackwell.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Mortimore, Sara and Carol Wallace. HACCP Chichester, West Sussex: Wiley Blackwell, 2015.

Harvard Citation (style guide)

Mortimore, S. and Wallace, C. (2015). HACCP. 2nd edn. Chichester, West Sussex: Wiley Blackwell.

MLA Citation, 9th Edition (style guide)

Mortimore, Sara, and Carol Wallace. HACCP 2nd edition., Wiley Blackwell, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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