Controlled atmosphere storage of fruits and vegetables
(eBook)

Book Cover
Author
Thompson, A. Keith
Contributors
Prange, Robert K.
Bancroft, Roger D.
Puttongsiri, Tongchai
CAB International
Published
Wallingford, Oxfordshire, UK : CABI, 2010.
Format
eBook
Edition
Second edition.
Physical Desc
1 online resource (xvi, 272 pages) : illustrations, charts
Status
Available Online

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Citations

APA Citation, 7th Edition (style guide)

Thompson, A. K., Prange, R. K., Bancroft, R. D., & Puttongsiri, T. (2010). Controlled atmosphere storage of fruits and vegetables (Second edition.). CABI.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

A. Keith Thompson et al.. 2010. Controlled Atmosphere Storage of Fruits and Vegetables. Wallingford, Oxfordshire, UK: CABI.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

A. Keith Thompson et al.. Controlled Atmosphere Storage of Fruits and Vegetables Wallingford, Oxfordshire, UK: CABI, 2010.

Harvard Citation (style guide)

Thompson, A. K., Prange, R. K., Bancroft, R. D. and Puttongsiri, T. (2010). Controlled atmosphere storage of fruits and vegetables. Second edn. Wallingford, Oxfordshire, UK: CABI.

MLA Citation, 9th Edition (style guide)

Thompson, A. Keith, Robert K Prange, Roger D Bancroft, and Tongchai Puttongsiri. Controlled Atmosphere Storage of Fruits and Vegetables Second edition., CABI, 2010.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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