The anatomy of the horse, ox, sheep, pig, dog & cat : illustrated by one hundred and fifty plates.
(Reference - Library use only)
BOOKS/FOLIO:G/(AUTHOR)
1 available
Description
Copies
| Location | Call Number | Status |
|---|---|---|
| Hawkshead Library - Stack | BOOKS/FOLIO:G/(AUTHOR) | On Shelf |
Citations
Gurlt, E. F., & Simonds, J. B. (18241828). The anatomy of the horse, ox, sheep, pig, dog & cat: illustrated by one hundred and fifty plates. . s.n.].
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Gurlt, Ernst Friedrich, 1794-1882 and James Beart Simonds. 18241828. The Anatomy of the Horse, Ox, Sheep, Pig, Dog & Cat: Illustrated By One Hundred and Fifty Plates.. [Berlin: s.n.].
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Gurlt, Ernst Friedrich, 1794-1882 and James Beart Simonds. The Anatomy of the Horse, Ox, Sheep, Pig, Dog & Cat: Illustrated By One Hundred and Fifty Plates. [Berlin: s.n.], 18241828.
Harvard Citation (style guide)Gurlt, E. F. and Simonds, J. B. (n.d.). The anatomy of the horse, ox, sheep, pig, dog & cat: illustrated by one hundred and fifty plates.. [Berlin: s.n.].
MLA Citation, 9th Edition (style guide)Gurlt, Ernst Friedrich, and James Beart Simonds. The Anatomy of the Horse, Ox, Sheep, Pig, Dog & Cat: Illustrated By One Hundred and Fifty Plates. s.n.], 18241828.