A Comparative Study of the influence of Cod-liver oil Emulsion, upon the Nutrition of Normal and Tuberculous Pigs.
(Reference - Library use only)

Book Cover
Author
Wells, J.W.
Published
Manchester : University Press, 1907.
Format
Reference - Library use only
Physical Desc
83p. : tables ; 18cm.
Status
On Shelf
Hawkshead Library - Stack
SF396.5 WEL
1 available
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LocationCall NumberStatus
Hawkshead Library - StackSF396.5 WELOn Shelf

Citations

APA Citation, 7th Edition (Style Guide)

Wells, J. (1907). A Comparative Study of the influence of Cod-liver oil Emulsion, upon the Nutrition of Normal and Tuberculous Pigs. University Press.

Chicago / Turabian - Author Date Citation, 18th Edition (Style Guide)

Wells, J.W. 1907. A Comparative Study of the Influence of Cod-liver Oil Emulsion, Upon the Nutrition of Normal and Tuberculous Pigs. University Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 18th Edition (Style Guide)

Wells, J.W. A Comparative Study of the Influence of Cod-liver Oil Emulsion, Upon the Nutrition of Normal and Tuberculous Pigs. University Press, 1907.

UCL Harvard Citation (Style Guide)

Wells, J. (1907). A comparative study of the influence of cod-liver oil emulsion, upon the nutrition of normal and tuberculous pigs. Manchester: University Press.

MLA Citation, 9th Edition (Style Guide)

Wells, J.W. A Comparative Study of the Influence of Cod-liver Oil Emulsion, Upon the Nutrition of Normal and Tuberculous Pigs. University Press, 1907.

Note: Citations contain only title, author, edition, and publisher. Only UCL Harvard citations contain the year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of May 2025.

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