The value of the concentration of urea in milk as an indicator of the nutritional value of diets for dairy cows : and its relationships with milk production and fertility
(Reference - Library use only)

Book Cover
Format
Reference - Library use only
Physical Desc
1v (various pagings)
Status
Hawkshead Library - Stack
SF98.U7 CAR
1 available

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Copies

LocationCall NumberStatus
Hawkshead Library - StackSF98.U7 CAROn Shelf

Citations

APA Citation, 7th Edition (style guide)

Carlsson, J. The value of the concentration of urea in milk as an indicator of the nutritional value of diets for dairy cows: and its relationships with milk production and fertility .

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Carlsson, Jonas. The Value of the Concentration of Urea in Milk As an Indicator of the Nutritional Value of Diets for Dairy Cows: And Its Relationships With Milk Production and Fertility. .

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Carlsson, Jonas. The Value of the Concentration of Urea in Milk As an Indicator of the Nutritional Value of Diets for Dairy Cows: And Its Relationships With Milk Production and Fertility .

Harvard Citation (style guide)

Carlsson, J. (n.d.). The value of the concentration of urea in milk as an indicator of the nutritional value of diets for dairy cows: and its relationships with milk production and fertility.

MLA Citation, 9th Edition (style guide)

Carlsson, Jonas. The Value of the Concentration of Urea in Milk As an Indicator of the Nutritional Value of Diets for Dairy Cows: And Its Relationships With Milk Production and Fertility

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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