The value of the concentration of urea in milk as an indicator of the nutritional value of diets for dairy cows : and its relationships with milk production and fertility
(Reference - Library use only)
SF98.U7 CAR
1 available
Description
Copies
| Location | Call Number | Status |
|---|---|---|
| Hawkshead Library - Stack | SF98.U7 CAR | On Shelf |
Citations
Carlsson, J. The value of the concentration of urea in milk as an indicator of the nutritional value of diets for dairy cows: and its relationships with milk production and fertility.
Chicago / Turabian - Author Date Citation, 18th Edition (Style Guide)Carlsson, Jonas. The Value of the Concentration of Urea in Milk As an Indicator of the Nutritional Value of Diets for Dairy Cows: And Its Relationships With Milk Production and Fertility.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 18th Edition (Style Guide)Carlsson, Jonas. The Value of the Concentration of Urea in Milk As an Indicator of the Nutritional Value of Diets for Dairy Cows: And Its Relationships With Milk Production and Fertility. .
UCL Harvard Citation (Style Guide)Carlsson, J. (n.d.). The value of the concentration of urea in milk as an indicator of the nutritional value of diets for dairy cows: and its relationships with milk production and fertility.
MLA Citation, 9th Edition (Style Guide)Carlsson, Jonas. The Value of the Concentration of Urea in Milk As an Indicator of the Nutritional Value of Diets for Dairy Cows: And Its Relationships With Milk Production and Fertility.