The inspection of fish, poultry, game, fruit, nuts and vegetables.
(Reference - Library use only)
Author
Published
London : Bailliere, Tindall and Cox, 1930.
Format
Reference - Library use only
Edition
2nd. ed.
Physical Desc
253pagesbill.
Status
Hawkshead Library - Stack
TS1975 WAL
1 available
TS1975 WAL
1 available
Description
Loading Description...
Copies
| Location | Call Number | Status |
|---|---|---|
| Hawkshead Library - Stack | TS1975 WAL | On Shelf |
Citations
APA Citation, 7th Edition (style guide)
Walker, A. H. (1930). The inspection of fish, poultry, game, fruit, nuts and vegetables (2nd. ed.). Bailliere, Tindall and Cox.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Walker, A. Horace. 1930. The Inspection of Fish, Poultry, Game, Fruit, Nuts and Vegetables. London: Bailliere, Tindall and Cox.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Walker, A. Horace. The Inspection of Fish, Poultry, Game, Fruit, Nuts and Vegetables London: Bailliere, Tindall and Cox, 1930.
Harvard Citation (style guide)Walker, A. H. (1930). The inspection of fish, poultry, game, fruit, nuts and vegetables. 2nd. ed. London: Bailliere, Tindall and Cox.
MLA Citation, 9th Edition (style guide)Walker, A. Horace. The Inspection of Fish, Poultry, Game, Fruit, Nuts and Vegetables 2nd. ed., Bailliere, Tindall and Cox, 1930.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.